In a big bowl, combine the flour wiht the sugar, baking powder, baking soda, salt and shredded coconut.
In a different bowl, using a hand whisk, mis the egg with the buttermilk, coconut milk and butter for 1 minute until it is all well incorporated.
Add the liwuid ingredients into the flour mixture and mix for 30 seconds until you get a soft and smooth batter.
In a big pan on the stove over medium heat put some butter. Once hot, pour a big spoon of the batter to make a oancake.
Cook for 2 minutes until the pancake surface has bubbles, Turn it over and cook it for one more minute until it is golden brown. Repeat the process with the rest of the batter until you make about 8 pancakes.
Serve the pancakes while hot with some syrup or honey. You can also eat this pancakes with some shredded coconut and fresh fruit.