Preheat a pan to medium heat with some cooking oil. Cut the chicken into small pieces or about 1 inch (2cm) and add some salt and pepper.
Cook the chicken and add the oregano, basil, curry, red pepper, maggi seasining, english sauce, soy sauce and siracha sauce. Keep stiring until the chicken is fully cooked, adding more oil or spices if needed. Take out of the fire and then set aside.
Place the mixed lettuce and lambs lettuce in two plates, mixing them. Put the tomatoes, cheese cubes, avocado cubes and then the chicken.
Drizzle some more olive oil on top and some more salt as a dressing.
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