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Butter cookies

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Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Servings: 30 cookies
Ingredients Method

Ingredients
  

  • 5.3 oz (150 gr) unsalted butter a good quality one
  • 3/4 C (90 gr) confectioners sugar
  • 1 egg yolk
  • 1 tsp vanilla extract
  • 1 3/4 C all purpouse flour
  • 1 tbsp milk powder
  • 1 pinch salt

Method
 

  1. Preheat the oven at 350° F (180° C).
  2. In a bolw, sift together the flour, milk powder and salt.
  3. In another large bowl using a hand mixer, cream together butter and powdered sugar until light and fluffy. 
  4. Beat in the egg yolk, then stir in the vanilla extract.
  5. Incorporate flour, salt and milk powder and mix until a runny dough forms. 
  6. Place the dough in a pipping bag with a big star tip and form the cookies in a pan lined with parchement paper.
  7. Bake the cookies at 350° F for 20 min.

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