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–+ servings

Lemon, ginger and peppermint water

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Prep Time 10 minutes
Refrigeration 4 hours
Total Time 4 hours 10 minutes
Servings: 3
Course: Drinks
Cuisine: American
Ingredients Method

Ingredients
  

  • 2 inches (4 cm) fresh ginger
  • 1 lemon or 2 limes
  • 12 leaves peppermint
  • 50 oz (1 1/2 l) water

Method
 

  1. On a cutting board, peel the fresh ginger and cut into small irregularly shaped pieces. Cut the lemon into slices.
  2. Place the ginger pieces, lemon slices and mint leaves in a jug in which to serve the water.
  3. Pour the water into the jug until full and place in the fridge or refrigerator for at least 4 hours, so that the water infuses all the flavors.
  4. After this time serve and enjoy.

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