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–+ servings

Mango smoothie

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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2
Course: Breakfast, Snack
Cuisine: American, Mexican
Ingredients Method

Ingredients
  

  • 2 fresh mangoes (cut into small dices), or 2 C frozen mangoes
  • 1 banana, fresh or frozen
  • 1/2 C (4 oz) (120 ml) milk of your choice
  • 1/2 C (4 oz) (120 ml) Yogurt of your choice
  • Sweetener of your choice, to taste (optional)
  • Ice, needed amount

Method
 

  1. Place all the ingredients in a blender or food processor and blend for 30 seconds to 1 minute until all ingredients are perfectly integrated and the smoothie has a smooth, lump-free consistency.
  2. Serve the smoothie in two large glasses and garnish as desired.

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