Meals

Skillet pizza

The pan pizza is a type of pizza that, as the name says, is cooked in a pan. It is put in a pan, and cooked most of the time in it on the stove, burners or vitro, and finally…

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Argentinian beef empanadas

These Argentinian beef empanadas are delicious. We have tasted and made many types of Argentinian empanadas, and personally, the ones I like the most are these beef ones. These empanadas are filled with grounf beef, green olives, hard-boiled eggs, onion…

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Basic empanada dough

This empanada dough is the dough used to make Argentine empanadas. It tastes great with any kind of savory filling, and even, if you dare, with a sweet filling. It is a dough that is light, that when eaten, inside…

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Pizzadilla

A pizzadilla is a mix between a pizza and a quesadilla, hence the name pizzadilla. It is very similar to a pizza, the only difference is that instead of a dough base like a pizza, the pizzadilla has a wheat…

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Crispy chipotle wings

These crispy chipotle chicken wings are very easy to make. They are crazy crispy, full of flavor, with a chipotle chili sauce made with coca cola, which makes them have a delicious consistency, literally finger-licking good. Most wings are made…

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Tuna and egg salad

This tuna and egg salad is one of the easiest recipes out there. There are many variations to this same recipe, and they always taste great. We make it all the time because it is simple and really good. It…

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Grilled cheese sandwich

Grilled cheese sandwich is one of those things we all love. It’s a simple recipe that tastes amazing every single time. It doesn’t matter if you are a child or a fully grown adult, we all love it. If you…

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Mexican tortilla soup

Mexican tortilla soup is a very mexican recipe. I really don’t know if this recipe is made and eaten in some other places in Latin America, but as far as I know, it originated in Mexico, or the Aztec empire…

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Spiced shrimp

Spiced shrimp is the best way to eat shrimp ever (according to me). They are a bit spicy, but not too much, and without oyu knowing you easily eat a lot of them, 10 or 20, who knows, at the…

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